Lunch 2023 - Ole Savannah

First Bites

POPCORN SHRIMP | 16.95
Cornmeal Fried with Creole Aioli

TEMPURA FRIED CAULIFLOWER | 15.95 v

General Tso’s sauce

FRIED GREEN TOMATOES W/ BUTTERMILK RANCH | 15.95 v

Panko-Crusted Green Tomatoes Fried to Golden Brown, Cherry Tomatoes, Basil & Buttermilk Ranch Dressing

CORN FRITTERS W/ MAPLE SYRUP BUTTER | 11.95 v

Corn & Green Onion Hush Puppies Fried to Golden Brown served w/ Maple Syrup Butter

“BACON & EGGS” | 10.95 gf

Our homemade deviled eggs sprinkled with smoked paprika & applewood-smoked bacon

SMOKED CHICKEN WINGS | 15.95 gf

Our house-smoked wings, your choice of our house BBQ, or Buffalo Style

“SOUTHERN STYLE BRISKET EGG ROLLS” W/ CHILI-HONEY SAUCE | 14.95

Slow Smoked Brisket & Pickled Vegetable Egg Rolls w/ Sambal-Honey Dipping Sauce

STEAMED LITTLE NECK| 16.95

Garlic, White Wine, served with Garlic Crostini

NEW ORLEANS BBQ SHRIMP W/ GRILLED BAGUETTE | 17.95
Gulf Shrimp Sautéed with Garlic, Lemon, Worcestershire, and Creole Spices, Grilled Baguette

BBQ NACHOS | 17.95 gf

Crisp corn tortilla chips, BBQ Pulled Pork, cheddar cheese, pico de gallo, sliced jalapeños, green onions and sour cream

BAVARIAN PRETZEL | 14.95

Beer cheese and Whole Grain Mustard

24 HOUR BUTTERMILK BRINED FRIED CHICKEN WINGS | 16.95

Bacon Jam

Soup

Soup of the Day

Cup 8.95 | Bowl 10.95

House Made Beef Chili | 12.95

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Sliders

Beef | 16.95

Certified Black Angus mini burgers w/ Caramelized Onions & Dill Pickles

Pulled Pork | 16.95

Smoked & Chopped w/ Cole Slaw & BBQ Sauce

Oyster Po’ Boy | 16.95

Crisp Fried w/ Arugula & Cajun Remoulade

pulled pork sliders on a plate

Salad

Add Grilled Chicken to any salad | 6.95

Add Grilled Shrimp to any salad | 9.95

Add Salmon to any salad | 10.95

Ahi Tuna Bowl | 17.95

Seared Ahi Tuna, Quinoa, Green Chickpea, Kale, Roasted Corn and Black Bean, Edamame Salad w/ a Sesame Ginger Sauce, Drizzled w/ Chili Lime Sauce

Kale & Shaved Brussel Sprouts | 16.95 gf v

Parmigiano-Peppercorn Ranch & Toasted Pine Nuts

Cranberry Walnut Salad | 16.95 gf v

Baby Greens, Endive, Dried Cranberries, Hudson Valley Apples, Blue Cheese Crumbles, Candied Walnuts, Sherry Dijon Vinaigrette

Asparagus, Frisee & Prosciutto Salad | 16.95

Roasted Spring Onions, Pecorino, Lemon-Truffle Vinaigrette

Country Cobb | 17.95 gf

Grilled Chicken, Blue Cheese, Bacon, Avocado, Tomato, Onion, Sliced Egg, Sherry Dijon Vinaigrette

Burrata Caprese | 16.95 gf

Heirloom Tomatoes, Arugula Pesto, Ricotta Filled Mozzarella

Watermelon & Coach Farm Goat Cheese Salad | 14.95 gf

Sea Salt, Mint, Lemon Zest & Olive Oil

From the Smoking Room

ALL MEATS SMOKED LOW & SLOW served with Cole Slaw and Baked Beans

Pulled Pork Shoulder | 18.95

GF available upon request

Beef Brisket | 18.95

Subject to availability (GF available upon request)

Baby Back Ribs | 24.95 gf

Smoke Room Combo

Baby Back Ribs (4 bones) plus your choice of Pork or Brisket | 32.95 gf (Each additional meat: 4.95)

Sandwiches

All sandwiches served w/ house salad or house cut fries
Any substitutions, add 2.00

French Dip | 16.95

Sliced Prime Rib on Hoagie Roll, Caramelized Onions, Swiss Cheese, Au Jus

Savannah Burger | 15.95

Certified Black Angus 8oz Beef Patty Grilled to your liking w/ Lettuce, Tomato, Red Onion & Dill Pickles (Toppings $1 each: Cheese, Thick Cut Bacon, Caramelized Onion)

Brisket Melt | 16.95

Sliced Smoked Brisket, Cheddar Cheese, Caramelized Onions on a Grilled Texas Toast, Ole Savannah House Cut Fries.

Ole Savannah’s Hot Pastrami | 15.95

House Cured/ Smoked on Marble Rye with Housemade B&B Pickles, 1000 Island & Swiss

Pulled Pork Sandwich | 15.95

Slow Smoked Pork Shoulder w/ BBQ sauce on Brioche w/ Cole Slaw

Grilled Chicken Sandwich | 15.95

On Baguette w/ Tomato, Arugula & Lemon Mayo

Fried Chicken Sandwich | 15.95

w/ Lettuce, Tomato, Red Onion, & Mayo on Brioche

Thanksgiving Sandwich | 16.95

Smoked Turkey, Housemade Stuffing, Cranberry Sauce, Mayo on Multigrain Bread

Fried Green Tomato “BLT” | 16.95

Panko-Crusted Green Tomatoes Fried to Golden Brown, Crispy Bacon & Arugula

Cracker Crusted Cod Sandwich | 16.95

Cod on a Brioche Roll Topped w/ House Tartar Sauce and Cole Slaw, Ole Savannah House Made Fries

Fried Oyster Po’ Boy | 16.95

Tomato, Arugula & Cajun Remoulade, on Hoagie Roll

Nashville Hot Sandwich | 16.95

Crispy Spicy Chicken, Hot sauce, Shredded Lettuce on a Brioche

Lunch Entrées

Add side house salad to any entree 5.95
Any substitutions, add 2.00

Blackened Catfish | 21.95

Cucumber Tomato Salad, Corn Salsa

New Orleans Chicken Gumbo | 19.95

Louisiana Smoked Chicken Gumbo, Andouille Sausage, Creole Spices & Rice

Fish & Chips | 19.95

Atlantic Cod w/ House-Cut Fries,Tartar Sauce

Low Country Shrimp & Grits | 21.95

Gulf Shrimp Sautéed w/ Bacon, Mushrooms & Green Onions over a bed of Anson Mills Grits

Ole Savannah Fried Chicken | 21.95

Half of our famous bird, Biscuits, Cole Slaw

Jambalaya | 22.95

Famous Louisiana Creole dish made with Shrimp, Scallops, Andouille Sausage, and Rice

Pho Noodle Bowl | 19.95

Thinly Sliced Beef, Baby Bok Choy,
Pepper, Scallion, Carrots, in Pho broth, Ramen Noodles